PERSONAL INFORMATION
Alternate Email :
ab.0112@yahoo.com
Designation :
Lecturer
Department & School :
Food Technology, School of Interdisciplinary Sciences and Technology
Qualifications :
B.Tech, M.Tech, Ph.D
State Of Domicile :
Delhi
Research Thrust Areas :
Biodegradable Packaging, By-product Utilization, New food product development
Details Of Courses Taught
Introductory Biology, Food Mircobiology (Theory + Practical), Functional Foods & Nutraceuticals, Meat Technology, Dairy Technology (Theory + Practical), Food Chemistry
PUBLICATIONS
Google Scholar :https://scholar.google.co.in/citations?user=auhdk0EAAAAJ&hl=en
Scopus Author ID :
ORCID :
VIDWAN :
BOOKS & BOOK CHAPTERS PUBLISHED
Number Of Books Published By National Publisher :
The Name Of The Publisher :
Number Of Books Published By International Publisher :
The Name Of The International Publisher :
Number Of Book Chapters In Edited Books Of National Publishers :
3
The Name Of The Publisher:
Woodhead Publishing, New India Publish House, New Delhi Publishers
Number Of Book Chapters In Edited Books Of International Publishers :
5
The Name Of The Publisher :
1. Taylor & Francis, Boca Raton, CRC Press
2. Academic Press
3.Springer Singapore , Nature
4. AAP-CRC Press, Taylor & Francis Group
RESEARCH GRANTS AND CONSULTANCY PROJECTS
Number Of Research Grants From Govt. Funding Agencies As PI/Coordinator :
Name Of The Agency And Amount Of Funding Generated :
Number Of Research Grants From Govt. Funding Agencies As Co-PI :
Name Of The Agency And Amount Of Funding Generated :
Number Of Research Grants From International And Private Sources As PI :
Name Of The Agency And Amount Of Funding Generated :
Number Of Consultancy Projects :
Name Of The Agency And Amount Of Funding Generated :
RESEARCH SUPERVISION
Number Of Master’s Theses/DissertationsGuided :
7
Number Of Ph.D. Guided :
Number Of Master’s Theses/DissertationsGuided :
2
Number Of Co-supervisorPhd :
PATENTS
Number Of Patents Granted :
Specify National/International :
Number Of Patents Applied For :
01
Specify National/International :
National
PRESENTATIONS IN CONFERENCES AS SPEAKER/ RESOURCE PERSON
Number Of Presentations In National Or International Conferences In India :
05
Please Specify Invited/Oral/Poster :
Oral/Poster
Number Of Presentations In International Conferences Abroad :
Please Specify Invited/Oral/Poster :
NATIONAL AWARDS, HONOURS AND FELLOWSHIPS RECEIVED
Name Of The Award :
GATE-2011 Fellowship
UGC-NET -2018
Granting Agency :
AICTE, UGC
Year Of Award :
2011, 2018
INTERNATIONAL AWARDS, HONOURS AND FELLOWSHIPS RECEIVED
Name Of The Award :
Granting Agency :
Year Of Award :
STAFF DEVELOPMENT/REFRESHER/SHORT TERM TRAINING PROGRAMME/WEBINARS ORGANIZED
Title :
Duration :
Sponsoring Agency :
MEMBER(S) OF NATIONALCOMMITTEES
1. AFSTI
2. Asian Polymer Association
MEMBER(S) OF INTERNATIONAL COMMITTEES
ADMINISTARTIVE RESPONSIBILITIES/ PARTICIPATION IN COMMITTEES OF JAMIA HAMDARD
1. NAAC Committee Member
2. University level anti-ragging committee member
3. As SPOC (Single-point-of-contact) person for Food Technology for UMS software
4. Food Technology Admission committee (B.Tech, M.Tech, and M.Sc.)
5. CTSI (Centre for Teaching Support and Innovation) coordination committee
6. Department level results and tabulation committee
7. Food Microbiology Lab Incharge
8. Organizing Committee member for numerous conferences/workshops/seminars at Jamia Hamdard
ANY OTHER
PERSONAL INFORMATION
Alternate Email :
ab.0112@yahoo.com
Designation :
Lecturer
Department & School :
Food Technology, School of Interdisciplinary Sciences and Technology
Qualifications :
B.Tech, M.Tech, Ph.D
State Of Domicile :
Delhi
Research Thrust Areas :
Biodegradable Packaging, By-product Utilization, New food product development
Details Of Courses Taught
Introductory Biology, Food Mircobiology (Theory + Practical), Functional Foods & Nutraceuticals, Meat Technology, Dairy Technology (Theory + Practical), Food Chemistry
PUBLICATIONS
Google Scholar :https://scholar.google.co.in/citations?user=auhdk0EAAAAJ&hl=en
Scopus Author ID :
ORCID :
VIDWAN :
BOOKS & BOOK CHAPTERS PUBLISHED
Number Of Books Published By National Publisher :
The Name Of The Publisher :
Number Of Books Published By International Publisher :
The Name Of The International Publisher :
Number Of Book Chapters In Edited Books Of National Publishers :
3
The Name Of The Publisher:
Woodhead Publishing, New India Publish House, New Delhi Publishers
Number Of Book Chapters In Edited Books Of International Publishers :
5
The Name Of The Publisher :
1. Taylor & Francis, Boca Raton, CRC Press
2. Academic Press
3.Springer Singapore , Nature
4. AAP-CRC Press, Taylor & Francis Group
RESEARCH GRANTS AND CONSULTANCY PROJECTS
Number Of Research Grants From Govt. Funding Agencies As PI/Coordinator :
Name Of The Agency And Amount Of Funding Generated :
Number Of Research Grants From Govt. Funding Agencies As Co-PI :
Name Of The Agency And Amount Of Funding Generated :
Number Of Research Grants From International And Private Sources As PI :
Name Of The Agency And Amount Of Funding Generated :
Number Of Consultancy Projects :
Name Of The Agency And Amount Of Funding Generated :
RESEARCH SUPERVISION
Number Of Master’s Theses/DissertationsGuided :
7
Number Of Ph.D. Guided :
Number Of Master’s Theses/DissertationsGuided :
2
Number Of Co-supervisorPhd :
PATENTS
Number Of Patents Granted :
Specify National/International :
Number Of Patents Applied For :
01
Specify National/International :
National
PRESENTATIONS IN CONFERENCES AS SPEAKER/ RESOURCE PERSON
Number Of Presentations In National Or International Conferences In India :
05
Please Specify Invited/Oral/Poster :
Oral/Poster
Number Of Presentations In International Conferences Abroad :
Please Specify Invited/Oral/Poster :
NATIONAL AWARDS, HONOURS AND FELLOWSHIPS RECEIVED
Name Of The Award :
GATE-2011 Fellowship
UGC-NET -2018
Granting Agency :
AICTE, UGC
Year Of Award :
2011, 2018
INTERNATIONAL AWARDS, HONOURS AND FELLOWSHIPS RECEIVED
Name Of The Award :
Granting Agency :
Year Of Award :
STAFF DEVELOPMENT/REFRESHER/SHORT TERM TRAINING PROGRAMME/WEBINARS ORGANIZED
Title :
Duration :
Sponsoring Agency :
MEMBER(S) OF NATIONALCOMMITTEES
1. AFSTI
2. Asian Polymer Association
MEMBER(S) OF INTERNATIONAL COMMITTEES
ADMINISTARTIVE RESPONSIBILITIES/ PARTICIPATION IN COMMITTEES OF JAMIA HAMDARD
1. NAAC Committee Member
2. University level anti-ragging committee member
3. As SPOC (Single-point-of-contact) person for Food Technology for UMS software
4. Food Technology Admission committee (B.Tech, M.Tech, and M.Sc.)
5. CTSI (Centre for Teaching Support and Innovation) coordination committee
6. Department level results and tabulation committee
7. Food Microbiology Lab Incharge
8. Organizing Committee member for numerous conferences/workshops/seminars at Jamia Hamdard